Recipe of the Week: Rosemary Bourbon Twist

Happy Friday, cocktail lovers! What could make the day better than knowing that the weekend has arrived? Certainly not much – except maybe for a new Recipe of the Week to try this evening!

This week’s cocktail is a creation born a few weeks ago from a few sprigs of rosemary we had left over from dinner (rosemary-crusted pork tenderloin – yum!). We had also just recently purchased some new bourbon, so this recipe seemed meant to be. With no more than a few household ingredients, this recipe is simple and refreshing – perfect for a relaxing evening to end the work week!

We find that rosemary pairs well with this beverage’s lemon-bourbon base, but if you can’t easily get your hands on some, mint works just as well! Let’s get started.